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The Great British Clam Argument: To Consume or Not to Eat?

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You'll find that clams have been a staple in British cuisine for centuries, with evidence of shellfish gathering dating back to prehistoric times along the British coast. From medieval times to the present day, mollusks have been a cherished ingredient in traditional dishes like soups and stews. Today, British https://the-clam-conundrum-are-br71593.tblogz.com/clams-across-the-pond-a-british-viewpoint-42231068

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